Restaurateurs know proactive training translates to bottom line performance, and things like great service, high standards, and expert menu knowledge don’t come easily. Precious time required for training can be obliterated by the chaos that defines the restaurant business. Successful restaurants depend on teamwork: they huddle up for daily pre-shift […]
Read moreJust grabbed these from Tabeau Public as a point of reference> Interesting how VC’s have decided now is a good time to do what they could have been doing for quite some time. I guess, better late than never? I just hope they enlist some real industry experts that have real […]
Read moreStartups invoke images of employees playing foosball during brainstorming meetings, riding through hallways on scooters, and drinking endless PBRs from the kitchen fridge. Whether it’s the truth or not, startup culture has a certain appeal to plenty of job seekers. But when it comes to job security, a run of […]
Read moreBelow is an email we received from Jarek. Helen Nourai, franchisee, recently helped him get a new job. My job hunting could not be so stressless, quick and perfect match with out of your assist. Discovering my target companies was exciting, and collaborating with you to identify the appropriate strategic […]
Read moreWasabi, a fast-casual sushi chain based in London, is planning to open its second New York City restaurant in March 2015, the company told Nation’s Restaurant News. The concept opened its first New York City location in Times Square in February. The second will open downtown at 7 World Trade […]
Read moreApplebee’s Neighborhood Grill & Bar has teamed up with smartphone movie app Flixster in a bid to lure moviegoers to add dinner nearby to their movie plans. Applebee’s, the 2,000-unit casual-dining division of DineEquity Inc., on July 1 added a “Find Applebee’s Nearby” button in the popular Flixster movie-discovery application […]
Read moreYardbird chef-owner Jeff McInnis demonstrates how to make the Miami restaurant’s signature fried chicken.
Read moreCompany chef David Eisel demonstrates how to make a kid-pleasing dish.
Read moreCompany chef David Eisel demonstrates how to make this recipe.
Read moreI appreciated his tenacity.
I have nothing but great things to say about Low Rosario throughout the entire interview and hiring process. He communicated very effectively with myself and the employer, and kept me up to date from beginning to end. He listened to my needs, and negotiated for me to get the best possible offer. I can't thank him enough!Sincerely,Joseph DeMeo
